Off Menu with Ed Gamble and James Acaster cover image

Ep 153: Joseph Quinn

Off Menu with Ed Gamble and James Acaster

00:00

The Fish Is the Star

A boiled new potato soaks everything up nicely. It's sort of plain enough to sit alongside and just give you the right texture, i think. So this is where we get the nice wine. I like the theory of havig, the bad one first, and then you notice, you feel the benefit when you get the good one. Here, we had people at my wedding. Andye, perfect with the fish. Jamesm ye wys, yes. Siv, what i want? I'm not like a cand of, like wine guy, om, kind of wine philistine. Nothing. Ha, what? What? Wine philistine? Philis, wie

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app