
Food in Space! With Alton Brown and Guests
StarTalk Radio
00:00
Mushroom Mischief: A Culinary Adventure
This chapter explores the whimsical yet risky world of culinary experimentation, focusing on chefs who creatively integrate unusual ingredients, especially mushrooms. Through humorous anecdotes and discussions on food safety, it highlights the delicate balance between innovation and caution in the kitchen.
Transcript
Play full episode