AI-powered
podcast player
Listen to all your favourite podcasts with AI-powered features
3min chapter
155: Local flavors, global impact: Noma returns to Japan
Deep Dive from The Japan Times
The Art of Fine Dining in Kyoto
Robbie Williams says he was not a fan of Noma when he first began reading about it. He now believes that what they're doing is art, so why not fine dining? "I've eaten nomas fruit about seven times and each time it's been different"
00:00
Transcript
Episode notes
Get the Snipd
podcast app
Unlock the knowledge in podcasts with the podcast player of the future.
AI-powered
Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode
Save any
moment
Hear something you like? Tap your headphones to save it with AI-generated key takeaways
Share
& Export
Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more
AI-powered
podcast player
Listen to all your favourite podcasts with AI-powered features
Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode