The Emerging Food Crisis
Mastering Nutrition
00:00
Food Prices Could Spiral Out of Control This Summer
It seems like we're definitely not heading for general hyper inflation this summer. So i think it makes sense to start with the base of a three months supply, and then work gradually, over time to put into any extra money that you have towards expanding that supply slowly toward the limits of what your space can accommodate. It might make sense to have several years supply of things thatill actually l last several years, if you have that space. But, you know, it probably doesn't make any sense like, pay for the storage of that food. If you live in the city ad, your ging to pay a lot of money to store it.
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