Restaurant Unstoppable with Eric Cacciatore cover image

865: Blockchain's Impact on Restaurants with Paul Barron

Restaurant Unstoppable with Eric Cacciatore

00:00

What Drew You to the Restaurant Industry?

i was a te guy that converted to a food guy. What the heck was it about the restaurant inistery that made you stick around for 30 years after? So i started a consulting so micro soft had, you know, we were still a growing company at the time. And i just fell in love with the people a really what drew me into it.

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