2min chapter

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Spirulina, Satiety, and Vitamin Supplementation

The Stronger By Science Podcast

CHAPTER

Translational Research

The more things you can control for, the better. The search can begin to lose some of its translational value and end at becoming too reductive a because people aren't eating protein, carps, fat. People are eating food, and those nutrients are coming in the context of food. And so like, if you find that when you isolate fat and carbohydrate, if one or the other is more satiating, but en you actually get into the real world, maybe just like, powdered multo dextrin has one effect on satiety - it could be very different.

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