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Say I Didn't w/ Shane Gillis pt. 1

Dad Meat

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Culinary Comedy and Cultural Reflections

This chapter features a humorous exploration of cultural dynamics surrounding food, particularly within the context of Chinese cuisine. The speakers share candid anecdotes about their experiences in diverse restaurant settings and performances, revealing the intersections of race, humor, and audience interactions. Through engaging stories and reflections, they emphasize the complexities faced by comedians in navigating these sensitive topics while maintaining authenticity.

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