Are All Michelin Stars Created Equal?
VinePair Podcast
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Dining Dilemmas: Michelin Stars Across Continents
This chapter explores the contrasting dining experiences at Michelin-starred restaurants in Europe and America, ignited by a fictional show's portrayal of the Michelin star pursuit. The discussion highlights cultural differences in service expectations, the impact of tipping, and how these factors shape the overall dining experience. Personal anecdotes underscore the pressure and performance-driven nature of American fine dining in contrast to the more traditional and relaxed European approach.
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