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Episode 282: Mid Fermentation Dry Hopping at New Belgium

Master Brewers Podcast

CHAPTER

Introduction

Berkeley Yeast is back again with Sunburst Chico, the yeast you love now with a sunny burst of pineapple. This strain was bioengineered to produce ethyl esters, fragrant flavor compounds that give your beer a distinctive kick of fresh pineapple. Perfect for tropical West Coast IPAs, pale oils, and tiki-style summer crushers. Imagine this podcast for 15% off your next order of Sun Burst Chico when you visit Berkeley Yeast.com.

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