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The Silent Fire Behind Chronic Disease—and How to Put It Out

The Dr. Hyman Show

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Harnessing the Power of Nutrition to Combat Inflammation

This chapter discusses the critical role of phytochemicals from colorful vegetables and whole foods in reducing inflammation and promoting gut health. It explores the impact of dietary choices, environmental factors, and innovative biomarkers on chronic inflammation. Additionally, the chapter introduces advanced methodologies for personalized medicine and insights into aging-related health metrics, focusing on the immune system's role in overall well-being.

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