Ep 90: Paul Scheer
Off Menu with Ed Gamble and James Acaster
00:00
Introduction
This week, James Acaster asks Paul Sheer to reveal the secret ingredient in barbecue. Liquid Smoke is often added to sort of barbecue situations where you don't have a proper smoker. But it's so easy to overdo it that we're not magicians and can't put smoke into liquid. Still, if Paul Sheer says the secret ingredient this week, then we might have to rename this podcast How did this guy get kicked out of the dream restaurant?
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