LZ Granderson: What are the kinds of foods that we should be eating on a daily basis? LZ: Well, those dietary foods are rare. You know, big agricultural industry provides the foods that we have on the supermarket shelves in large part. He says organic farming is a natural way to eat and there's no chemicals at all.
Thomas Seyfried, PhD is a preeminent cancer expert and professor in the department of biology at Boston College. He received a PhD in 1976 in genetics and neurochemistry from the University of Illinois at Urbana-Champaign, followed by a postdoctoral degree from Yale University in the field of neurochemistry and genetics.
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