16min chapter

The Recipe with Kenji and Deb cover image

Tomato Soup

The Recipe with Kenji and Deb

CHAPTER

Exploring Tomato Soup Recipes

The hosts reminisce about childhood memories of tomato soup, sharing classic recipes and the process of creating new variations. They delve into the detailed preparation of a cook's illustrated tomato soup recipe, discussing techniques like roasting canned tomatoes for enhanced flavor. The chapter also touches on balancing acidity with sweetness, incorporating ingredients like brown sugar, shallots, cream, and optional sherry or brandy for a hearty and flavorful soup.

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