Tomato Soup
The Recipe with Kenji and Deb
Exploring Tomato Soup Recipes
The hosts reminisce about childhood memories of tomato soup, sharing classic recipes and the process of creating new variations. They delve into the detailed preparation of a cook's illustrated tomato soup recipe, discussing techniques like roasting canned tomatoes for enhanced flavor. The chapter also touches on balancing acidity with sweetness, incorporating ingredients like brown sugar, shallots, cream, and optional sherry or brandy for a hearty and flavorful soup.
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