High Intensity Health with Mike Mutzel, MS cover image

The Food Pyramid’s Dark Side: How It’s Shaped Our Health Crisis w/ Brian Sanders

High Intensity Health with Mike Mutzel, MS

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Regenerative Farming and Ethical Consumption

This chapter discusses the environmental and nutritional impacts of cattle farming, emphasizing the benefits of regenerative agriculture. It addresses the tension between traditional ranching and modern farming practices while highlighting the need for systemic changes in agricultural incentives. The conversation critiques the hypocrisy of world leaders regarding climate change and personal consumption, advocating for sustainable practices that align with consumer demands.

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