The Women Who Influence How America Eats
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Is My Cooking Puerto Rican Because I Made It?
Bonita Navarrette: Puerto Rican cooking is Puerto Rican because I made it. Who needs for something to be called authentic Chinese food, authentic Puerto Rican food? She says the circumstances that created her include a lot of hybridized cultures. Navarrette said we should adapt our cuisines in order to keep them alive.
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