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#20 Danny Meyer (The Transforming Power of Hospitality in Business)
Founders
Shake Shack - A Book Review
With Shake Shack, there's over 100 locations now, and for the first five years, they just had one restaurant. So he was very, very hesitant to do any growth before he did. In his many solitary moments during those hundred days, I had an ample opportunity to contemplate, feel, and envision the kind of restaurant I now knew I had to open. One role I decided not to play myself with a chef, though I had fantasized early on about leading the kitchen.
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