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Introduction
Fast food is a nearly $300 billion market. America's also growing more health conscious, giving chains like Chipotle a boost. But can healthy eats truly compete with the instant gratification of an ice-cold frosty or an Instagrammable mountain of fries and juicy shack burger? Here to talk about trends in the fast food industry are Heather Haddon from the Wall Street Journal and comedian Josh Gondelman.