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Lisa Feria of Stray Dog Capital on impact investing and animal-free food tech entrepreneurship

The Sentience Institute Podcast

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Is There Still a Lack of Investors in the Early Stage of Food Technology?

Open filanty project have this great research note on impact investing, and i'm just going to quote whale. They wrote that the riskiest stage of alternative proteins investing is actually now the most owded. And it's not obvious that ever riskier start ups should get funded. This could just mean more failures later. What i'm seeing is more the grot stage is getting incredibly interesting to funds. In general, you know, food and historically, has not been a active venture capital space.

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