The Plastic Jello of the 1960s

This is what we're talking about when we talk about gelatin. This is removed from the original historical or from the 1960s. There should never be like a glass colored jello. You've got a plastic taste. It's very slightly watery. Well-to-dos might mix this with a little bit of sugar when they were just eating this solo. But it's not the taste of water. Like, you can taste that there is water in it. Because the water obviously is what I mix the gelatin powder with in order to make this.