The Chemicals in Oat Milk

In the next 10 to 15 years, most of the milk you buy at the store will be identical. To cow's milk. Same protein composition. It will be built in a slurry. But between now and then, can I... Just two things. Because there's a taste and a flavor profile I've grown up with that I would like. And I don't think I'm a bad person, so I just like to have that and not be made to feel guilty about it. Can I just please blue bottle have that in my coffee without having to explicitly ask for it? You will get that.