Addressing America's Obesity Crisis

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This chapter examines the critical issue of obesity and metabolic dysfunction in America, revealing alarming statistics about the prevalence of overweight and diabetic individuals. It underscores the need for policy reforms that prioritize food in health care and highlights the toxic influence of ultra-processed foods on public health. The discussion further critiques the role of food corporations in shaping dietary guidelines and advocates for grassroots initiatives aimed at promoting awareness and improving nutrition standards.

Dr. Mark Hyman is a best-selling author, podcaster, and leader in the field of functional medicine. He is the co-founder of Function Health.

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