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484: What to Eat & When to Eat to Optimize Your Microbiome | Tim Spector

The Jesse Chappus Show

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Are We Still at Ground Zero With That?

i'm deafly more optimistic than i was five years ago that this ground roots movement can actually effect change. And so the consumer does have the power, and doesn't have to wait for government to stop being corrupt and do something. You know, i've noticed him five years in i donw canada is like a makus the us. But you can get kifo kafir everywhere now. So suddenly, fermented foods are everywherei in the u k, in any super market. I think things are converging, that we've got a major food crisis on our hands. It's becoming clear that we need to tackle.

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