The meez Podcast cover image

Digital Hospitality Podcast: Food Cost & Recipe SAAS! How meez is Helping Restaurants Boost Profits & Cut Costs

The meez Podcast

00:00

Menu Engineering as an Ongoing Process

Josh defines menu engineering as a verb, explains theoretical versus actual food cost, and shows how small recipe changes boost profits.

Play episode from 19:07
Transcript

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app