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9min chapter
Granny Smith Is Vile and Wretched! Apple Tasting Reveals Shocking Reviews
Christopher Kimball’s Milk Street Radio
Lack of spices in French cooking and baking with well water
The hosts discuss the absence of spices and fermented sauces in French cuisine and then address a listener's question about baking with well water, exploring the impact of different water sources and yeast measurements on bread fermentation.
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