I'm Not a Dietitian, but I Do Have a Question About Seed Oils, So I Don't Know What to Do

When i walk into a restaurant that uses seed oils, i actually get nauseous. If you can do avacato or olive, it's probably the best go and look. Next, let's hear from raphael sortoli. Rapa has a master's degree in molecular biology, and he's a ph d Candidate in neuro science. He is the co founder of the nutrite ap and the host of the break nutrition podcast and blog.