Is There Anything You Can Do About It?

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Fibre is a fibre that is put into the food and then it will, it will effect lodge. It comes through your gut, and it sort of soaks up all the sugar as that fibre expands. So what you are, you know, it drags out the sort of bad a hydrates from from your body as it's going through. We ow petty hung you just put it in with the food, and you can take us,. You know, those comboches and things like that. But i think it'll be useful for medicines as well. I'm sorry i'm not remembering all the names of my great companies....

0:42 Jason intros SOSV's Sean O'Sullivan
4:19 How is operating in China during COVID?
5:22 Origin of SOSV, thoughts on in-person accelerators over remote accelerators, why hardware/life-science accelerators need in-person cohorts
9:02 Sean describes SOSV's typical deal terms, unique follow-on strategy & cohort size
14:27 What stage company are SOSV accelerators looking for? Does it vary by industry?
17:58 Sean describes SOSV portfolio company Memphis Meats & how they utilize bioreactors to create cell-based meats
23:06 When will we see plant/cell-based meat being cheaper than the real thing?
29:25 Will the issue of food-availability will be solved in our lifetime?
33:16 Will modern food science revolutionize taste & what is the holy-grail food that will be produced?
42:15 What is being done in the ingredients space?
48:58 How is running an accelerator in China different than running one in the US?
53:39 Embracing hardware, thoughts on Hardware-as-a-Service
1:00:44 Micro-terraforming