The chapter explores how toxins such as glyphosate, mold, mercury, and ochratoxin can impact brain health and contribute to cognitive decline. It emphasizes the significance of maintaining an organic diet to reduce exposure to these toxins and the importance of early detection and treatment. The conversation also addresses other factors like stress, infections, dental issues, and societal factors that can influence brain health and cognitive function.

Get the Snipd
podcast app

Unlock the knowledge in podcasts with the podcast player of the future.
App store bannerPlay store banner

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode

Save any
moment

Hear something you like? Tap your headphones to save it with AI-generated key takeaways

Share
& Export

Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode