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Are we eating too much (or not enough) protein for good health? with Dr. Gabrielle Lyon

The Dr. Hyman Show

00:00

Understanding Leucine, mTOR, and the Myths of Protein Consumption

This chapter explores the significance of leucine in muscle production and its connection to mTOR signaling, challenging existing fears about protein consumption and cancer risk. It argues that carbohydrate intake may be a more pertinent factor and aims to dispel myths surrounding protein and growth.

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