When i go into a whole foods in the united states, there's like this sense of calm right at s nice store. The more you learn about plants, specifically the parts of plants that are high and things like lectins or oxillates, which are often the same parts of plants, the leaves or the seeds or the roots is literally like a mine field. There are some plant leaves that are lower in oxcillates than others, but there are absolutely bombs in there.

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