
An Optimistic Outlook for NYC Restaurants
Bloomberg Businessweek
00:00
How Much Have You Sent Food Costs Up?
We try to be very, very cautious on raising price as much as we get hit every day with a rase of something. The food cost in general went up by 30 %, in average, between tumben iro and some lore, some ten, 15%. We lso have to think about service. And you know, you give me five dollars and make you a wonderful meal. You give me 50 dollars, i'll give you a wonderful meals too. So it's just a question of the approach of what do we do with what ingredient we have, and how we can nok, to print that.
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