Jewish Agricultural Challenges in 19th Century Russia

This chapter explores the historical challenges faced by Jewish cultivators in Russia during the early 19th century, focusing on government regulations, societal expectations, and religious restrictions that hindered their agricultural endeavors. It critiques the notion of Jewish farming as a privilege while revealing the harsh realities of crop failures and mismanagement. Additionally, the chapter examines the broader implications of agricultural policies on Jewish identity and community dynamics amidst the complexities of rural life.