Coffee berries have been ground up and boiled for thousands of years. In the seventeenth century, there were three thousand coffee houses in england alone. Early coffee drinkers felt dramatically improved alertness by swapping alcohol for caffin handy when earning a living with your hands. But it was also met with fear, with some church clergymen calling it the bitter intervention of satan. To day, over two billion cups of the stuff are drunk each day. So is coffee a guilty treat, as many of us suspect, or is it a health drink, feeding your good gut bacteria. My expert guests are here to set the record straight with latest scientific evidence.

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