The Truffle Hunting Adventure with Rye

First up this week, Newsletter Editor Christie Wilcox talks with host Sarah Crespi about truffle hunting for science. Wilcox accompanied Heather Dawson, a Ph.D. student at the University of Oregon, and her sister  Hilary Dawson, a postdoctoral researcher at Australian National University, on a hunt for nonculinary truffles—the kind you don’t eat—with the help of a specially trained dog. These scientists and their dog are digging up many new species of these hard-to-find fungi with the ultimate aim of cataloging and conserving them. 

Next, producer Ariana Remmel talks with R. Keller Kopf, an ecologist and lecturer at Charles Darwin University, about the importance of conserving older plants and animals. For example, as certain fish age they produce many more eggs than younger fish. Or in a forest, older trees may provide different ecosystem services than saplings.

This week’s episode was produced with help from Podigy.

About the Science Podcast

Authors: Sarah Crespi; Christie Wilcox; Ariana Remmel

 About the Science Podcast: https://www.science.org/content/page/about-science-podcast

Learn more about your ad choices. Visit megaphone.fm/adchoices