
E340 Raising Cane's Founder Todd Graves
This Past Weekend w/ Theo Von
From Fish to Fingers: An Entrepreneurial Journey
This chapter explores the founder's journey in creating a niche restaurant focused solely on chicken fingers amidst skepticism from industry experts. Through personal anecdotes from their early days in commercial fishing in Alaska, the speaker discusses the importance of resilience, passion, and creating a supportive work environment. The conversation illustrates how these formative experiences shaped their entrepreneurial spirit and led to the successful establishment of a unique dining concept.
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