
Secrets of Sourdough (encore)
Gastropod
The World's One and Only Sourdough Starter Library
Carl's collected 93 different sourdough starters from 17 different countries. The goal is to preserve the communities of microbes that make each sourdough unique. Carl took some of the jars out and allowed us to smell the starters. When I opened the jar it's like almost a sausage, very savory," he said.
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