
Gratuitous Gratuity? The Truth About Tipping
The Assignment with Audie Cornish
00:00
The Importance of Tipping
"This is a hard industry to do the right thing in. And so you have to kind of pick your battles and understand that we want to lift up the tide as much as we can for everybody," he says. "I don't think consumers really wanna pay what a restaurant is worth yet."
Transcript
Play full episode