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Simon Hill On Proving Plant-Based Diet Positives

The Rich Roll Podcast

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The Power of Plant-Based Diets and Gut Health

This chapter examines the vital connection between a plant-based diet and the gut microbiome, highlighting the essential role of fiber for microbial nourishment. It discusses how replacing animal protein with plant protein can significantly lower the risk of chronic diseases while emphasizing the importance of gut microbiome diversity in promoting overall health. The chapter also explores recent research on fiber and fermented foods, revealing their impacts on gut health and inflammation.

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