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12min chapter
Gastropod: Why are restaurants so loud? Plus the science behind the perfect playlist
Switched on Pop
Enhancing Dining Experiences Through Music Playlist Selection
Exploring the impact of music playlists on restaurant environments, this chapter highlights the connection between music tempo, dining pace, and financial success. A case study showcases how changing to slower, lesser-known tracks increased dessert sales, emphasizing the importance of music selection in creating the right atmosphere. The discussion also covers challenges faced by restaurants with using streaming services and the option of hiring personal curators for tailored soundtracks.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode