Are You Going to Attend Any Conferences This Year?

"I cook all the time um right now I'm making a lot of bread uh I made focaccia this week," he says. "I reread every beer or so and I think it's amazing it may be my favorite piece of breading" He also likes to knit as well, but can't relate to you on that one yet. We'll wrap up with some more domain tools news next week at Farsake in San Francisco.