
HOWA EP83 - Alessandro Cortini
hanging out with audiophiles
00:00
How to Record Salt in a Studio
The MA5, I think it goes up to about 70 kilohertz, which is pretty damn good. It's probably the best I've got in this studio in terms of a very open top end. So moving on, the Sanken is going to now record some salt. The octave lower. Down two octaves. Now that is already getting crazy. Right, here's a super slow. Here we go. And now, silly slow. Good.
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