Off Menu with Ed Gamble and James Acaster cover image

Ep 5: Aisling Bea

Off Menu with Ed Gamble and James Acaster

00:00

I'll Be Lat O a Date, but It Won't Be Me

You'd like calamari to start, salt and pepper, preferably with an ily er dip and a squeeze. Sweez wit a lemon on top of it. And lobster as your main course, which comes wit frys. You would like some still water and some sourda bread with some cerrygold butter. It must be served with people. There has to be free people, t free, perfertly irish men. So i couldn't bring any of the three of you guys. How much is that going to cost me? Nothing. What a house. Me being a genie means that i'm able to rob a bank to pay for it for you.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app