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12min chapter
Culture Chat: Does 'The Bear' still cook?
Life and Art from FT Weekend
Deconstructing a TV Show on Food and Cooking
The chapter involves a detailed analysis of a TV show centered around food and cooking, with speakers critiquing its portrayal of perfection over enjoyment and its pacing in the latest season. They discuss the show's treatment of heavy subject matter, chef cameos, and its reflection of the real-life restaurant industry. Additionally, the chapter delves into themes of joy in fine dining establishments, contrasting them with scenes in more casual food establishments, and evaluates the realism of certain plot elements in the show.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode