209: Natasha Pickowicz
This Is TASTE
00:00
How to Be Present and Engage All Your Senses to Observe What's Going On
I think something about baking that maybe intimidates homebakers versus like the whole genre of just cooking is that people think they have to kind of fastidiously follow. Sometimes I think when you're following steps you sort of shut off the part of your brain that is engaged to critically like analyze something so what I am hoping to give to the reader is tips on how to be present and how to like engage all your senses to observe what's going on.
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