737: Eating Greek
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
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What's the Difference Between the North and the South?
Greece is a small country, but even geographically it's very varied. In the north, the food is spicy or in crete. If you're by the coast, you'll have fish. Oh, yes, mountain, you have sheep. But usualy, imusually just pan fried in olive oil. So was whatever was available. You know, i meanl when we think of regionality and quisine ... usually think about it in terms of ingredients. There are other historical facts that have also affected the food chain,. The type of food.
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