Manase on an Egg Sandwich

"I was like, what is the deal with mannais does it have to be refrigerated?" "Its important to refrigerate cause i've seen it when i used to work at dairy queen. If we left it out too long, it would go from that white consistency to like a yellowy, clear color," he says. 'But i had manase on my egg sandwich as i was in fair finny and i was starving'