Navigating Private Equity Opportunities

In this episode of "Funds That Won," I sit down with Andrew Smith from the Savory Fund to discuss their unique investment strategy in the food and beverage industry. Andrew shares how the Savory Fund targets emerging food brands with 5 to 15 units and supports their growth with a robust operating team and dedicated capital. He delves into the fund's success, raising and deploying substantial funds to scale promising brands, and the importance of disciplined investment and active management. Tune in to hear insightful stories and practical advice on navigating and thriving in the dynamic world of food and beverage investments.