Mushroom Foraging: Trend or Treadmill?

This chapter examines the booming trend of mushroom foraging tourism in Yunnan, China, highlighting its impact on the local economy and the environment. It discusses the surge in popularity of foraging tours, culinary interest in mushrooms, and essential safety considerations. Additionally, the chapter reflects on social media's role in shaping cultural fascination with mushrooms and the rising need for expert guidance in foraging practices.