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Episode 110: Rancher and Carnivore for Over 65 Years!

The Plant Free MD with Dr Anthony Chaffee

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Growing Up Without Access to Fruits and Vegetables

The speaker shares their experiences growing up on a farm with limited access to fruits and vegetables, and their dislike for non-buttered or non-gravy vegetables. They talk about their mother giving them Guinness Stout to stimulate their appetite and how they started eating what they hunted and grew. This chapter is a personal story about living in the wilderness and the challenges of relying on hunting and gathering for food.

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