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The Jaeki Cho Interview with Throwing Fits

Throwing Fits

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Food Preferences and Culinary Experiences

This chapter delves into a lively discussion about controversial food choices, particularly pineapple on pizza, and shares personal pizza favorites from New York City. The speakers explore the impact of dining experiences, server attitudes, and cultural perceptions on food appreciation while reflecting on unique culinary adventures from different cultures. Their banter also includes nostalgic ties to fast food chains, emphasizing the communal aspects of food preferences.

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