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The Stickiness in Inflation for Packaged Goods
Gloria Borger: Why have we seen the kind of stickiness in inflation for packaged foods. The place where there's really been persistence is in these packaged goods and packaged products. She says it takes a longer period of time for those that changes in the upstream supply of the input components to actually flow through to the outputs. And she asks, why do things seem to take so long? You're like channeling my inner monologue of frustration as any C director on a daily basis.